Pasta shells with spinach fillings

 

How to cook pasta

 

Pasta shells with spinach fillings
 
 
What you need for pasta shells
 
Ingredients
 
8-10 Pasta shells.
1 cup spinach purie.
1/2 cup green peas.
2 tsp oil
3 tbl sp cream
1/2 tsp oregano herb.
1/2 tsp thime herb
 
 
 
How to prepare Pasta shells
 
Method
 
Boil pasta shells in water with salt.
 
Drain water and keep them in plate
 
Heat the oil in pan and put spinach purie in it
and cook it for 2 minutes.
 
Add herbs, salt, and green peas in it.
 
Add cream and put off the flame.
 
Keep the filling aside and let it cool.
 
Fill the filling in pasta shells and serve it as 
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